03 March 2010

Curd Chutney


What you will need :


  • 1 cup curd,
  • 2 green chillies,
  • 1 tablespoon fresh mint leaves,
  • 1 tablespoon amchur powder
  • salt to taste


How to make it :


  • Finely chop the green chillies and mint leaves.
  • Take a blender and add the curd, green chillies, mint leaves, amchur powder and salt. Blend well and serve with poppadoms.
This dish goes well with any of the fried starters/Kebabs and as a sandwich spread too :)

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