16 January 2008

Egg Capsicum Masala - Real easy and Yummy !!


Ingredients:
  • Egg- 4
  • Onion- 1/2 sliced
  • Ginger garlic paste- 1 tsp
  • Tomato- 1 chopped
  • Capsicum- 1/2 sliced
  • Sakthi masala powder- 1 1/2 tsp
  • Chilli powder- 1/2 tsp
  • Coconut- 1/4 cup
  • Corriander leaves-few
  • Salt to taste

METHOD:
Heat oil in kadai and fry onions, capsicum and ginger garlic paste. Then add tomato, masala powders and salt. Add ground coconut and 2 cups water. Bring to a boil. Add salt. Now add boiled eggs (slit them before you slip them into the gravy). Bring to another boil. Finally add coriander leaves to garnish .

Isn't that real easy .? :)

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